Chef de Partie | Cosme, a Luxury Collection Resort (Season 2026)
Empiria Group(3 months ago)
About this role
A Chef de Partie at Cosme, a Luxury Collection Resort, is responsible for preparing and presenting dishes within a specific section of the kitchen, ensuring high standards of quality and presentation. The role involves working as part of a culinary team in a luxury hospitality environment.
Required Skills
- Cooking
- Food Preparation
- Kitchen Skills
- Presentation
- Teamwork
About Empiria Group
empiriagroup.grEmpiria Group is a luxury hospitality company that blends Greek culture with refined elegance to deliver unforgettable stays in Greece. The group operates a curated portfolio of properties across Santorini, Paros, Milos, and the Peloponnese, including standout hotels and collections such as Hommage, Mystique (a Luxury Collection Hotel), Vedema (a Luxury Collection Resort), Nafsika Estate, Istoria (a Design Hotels member), Parīlio, Cosme, and Acron Villas Paros. Its experiences center on immersive, joy-filled stays with an emphasis on exploration, wellness, cuisine, and culture—summarized through invitations like Space for Joy, Space for Exploration, and Space for Opportunities. Guests can book directly through Empiria Group’s site to access its luxury portfolio and bespoke hospitality.
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