Chef de Partie (H/F/X) - CDD Saisonnier Juin à Septembre 2026
Accor
About this role
A Chef de Partie is a key member of the culinary brigade responsible for preparing and managing dishes, ensuring quality standards, and contributing to menu development. The role involves working in a fast-paced kitchen environment, adhering to hygiene standards, and collaborating with team members.
Skills
About Accor
accor.comAccor is a world-leading hospitality group offering stays and experiences across more than 110 countries with over 5,700 hotels and resorts. The company also operates around 10,000 bars & restaurants, alongside wellness facilities and flexible workspaces for leisure and business travelers. Accor delivers a broad portfolio of brands and services designed to meet diverse guest needs and experiences worldwide.
About Accor
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Accor.
Salary
$2k
per year
More jobs at Accor
Similar Jobs
Chef(fe) de Partie - Restaurant La Plage - H/F - CDD SAISONNIER
Relais & Châteaux
Chef de Partie (H/F) - L'Auberge Basque
Relais & Châteaux
Demi-Chef de partie (CDD) H/F
Relais & Châteaux
Chef de Partie
Pulitzer Amsterdam
Chef de Partie - Brasserie CIEL (H/F) - Villa Pétrusse
Relais & Châteaux
Demi-Chef de Partie F/H
Four Seasons Hotels and Resorts