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© All Rights Reserved. ApplyBlast.com
Dock House Restaurant
The Dockhouse is seeking an experienced Chef de Partie, Section Chef, or Line Chef to join their vibrant kitchen team in a new Riverside Cafe Bar & Restaurant. The role involves running a specific section, maintaining high standards of food safety and presentation, and thriving in a busy, supportive environment. Candidates will receive comprehensive training and have the opportunity to progress through a Level 3 Production Chef apprenticeship.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Dock House Restaurant.
Dock House Restaurant didn’t post a salary, so this is our estimate from similar listings.
19% below the average for this role