Chef de Partie
Four Seasons Hotels and Resorts(17 days ago)
About this role
Join the prestigious Four Seasons Hotel Prague as a Chef de Partie, where you will be responsible for assisting in culinary preparation and maintaining high standards of food quality and safety. The role offers an opportunity to work in a historic and luxurious setting, contributing to unforgettable guest experiences.
Required Skills
- Culinary Skills
- Food Safety
- HACCP
- Food Preparation
- Kitchen Management
- Fine Dining
- Mediterranean Cuisine
- Italian Cuisine
- English
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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