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© All Rights Reserved. ApplyBlast.com
Tomahawk Steakhouse
Tomahawk is seeking a passionate Chef De Partie to run a kitchen section with confidence and high standards while adhering to strict food hygiene and safety protocols. The ideal candidate will have a progressive background, possess competence in COSSH and HACCP, and demonstrate a desire to mentor commis chefs and contribute to new menu ideas. This role offers opportunities for training in various service aspects and significant career progression within an authentic steakhouse environment.
Specialist steakhouse restaurant & bar serving the best Himalayan salt dry aged beef, plus fantastic fish, more meat & vegetarian options.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tomahawk Steakhouse.
Tomahawk Steakhouse didn’t post a salary, so this is our estimate from similar listings.
285% above the average for this role