The INN
The Chef de Partie will lead a kitchen section at a historic pub in Northallerton, delivering high‑quality food service and ensuring presentation standards. The role involves overseeing food safety, storage, and compliance while collaborating with kitchen, front‑of‑house, and management teams in a fast‑paced environment. Both part‑time and full‑time options are available, with a range of employee benefits.
The INN is a not-for-profit, volunteer-based organization based in Hempstead, NY, that has been serving hungry and homeless Long Islanders with dignity, respect, and love since 1983. The organization provides a broad variety of essential services including a soup kitchen, emergency shelters, transitional housing, and supportive services to those challenged by hunger, homelessness, and profound poverty. The INN partners with community members in need to help them achieve self-sufficiency through donations, volunteers, and programs like the Center for Transformative Change (CTC).
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The INN.
The INN didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role