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© All Rights Reserved. ApplyBlast.com
Les maisons du Clair de la Plume
The restaurant Le Clair de la Plume, a Michelin‑starred gastronomic venue in Grignan, is seeking an experienced Chef de Partie to join its brigade under Chefs Benjamin Reilhes and Cédric Perret. The role involves preparing à‑la‑carte dishes, managing the team and apprentices in the assigned section, and ensuring strict hygiene and quality standards.
Les maisons du Clair de la Plume is a boutique hotel and restaurant group located in Grignan in the Drôme Provençale, France. The property operates a 4-star hotel offering charming Provençal rooms and a tranquil retreat in one of France’s “most beautiful villages.” Its on‑site restaurant is Michelin‑recognized and focuses on refined local cuisine, while the estate stages activities and services rooted in the regional landscape. The maisons are known for intimate service, elegant design, and a slow‑living Provencal atmosphere.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Les maisons du Clair de la Plume.
Les maisons du Clair de la Plume didn’t post a salary, so this is our estimate from similar listings.
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