Radisson Blu Hotel
The Radisson Blu Hotel Firenze is seeking a Chef de Partie to join its culinary team in a luxury hotel with 304 rooms, multiple dining venues, and a focus on high‑level service. The role offers a dynamic international environment, continuous training through Radisson Academy, and employee benefits such as meal vouchers and shuttle service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Radisson Blu Hotel.
Radisson Blu Hotel didn’t post a salary, so this is our estimate from similar listings.
22% below the average for this role