Chef de Partie

Crenn Dining Group is seeking an experienced Chef de Partie to join the culinary team at Monsieur Dior by Dominique Crenn in Beverly Hills, California. This role involves taking ownership of an assigned station to execute a menu rooted in French technique and Chef Crenn's distinctive culinary perspective. The position requires maintaining exceptional consistency, precision, and quality while collaborating with culinary leadership and guiding junior team members. It offers an opportunity to contribute to an ambitious culinary program in a high-end dining environment.