ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
ApplyBlast uses AI to match you with the right jobs, tailor your resume and cover letter, and apply automatically so you can land your dream job faster.
© All Rights Reserved. ApplyBlast.com
Rocco Forte Hotels
The Chef de Partie is responsible for preparing, cooking, and presenting dishes to deliver an unforgettable culinary experience for guests at The Carlton in Milan. This role involves executing service according to established standards, supervising Commis de Partie, and ensuring strict adherence to hygiene and safety protocols. The position offers opportunities for professional growth within a luxury hotel environment.
Headquarters
London, England, United Kingdom
Company Size
1001-5000 employees
Founded
1996
Rocco Forte Hotels is a family-owned luxury hotel group founded by Sir Rocco Forte that operates a curated portfolio of upscale hotels and residences across major European cities and select resort destinations. The brand emphasizes Italian-inspired design, attentive personalized service, refined dining and well-appointed spa and event facilities. It targets discerning leisure and business travellers seeking boutique-style luxury and authentic local experiences, with direct-booking benefits available through its website.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Rocco Forte Hotels.
24% below the average for this role