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© All Rights Reserved. ApplyBlast.com
Cul
The Chef de Partie at The Bar at Spring Street plays a key role in the kitchen by running a section through service and preparing housemade produce for the small plates menu. This full-time position involves working closely with the Head Chef within a small, agile team to ensure consistency and quality across all dishes. The role requires maintaining high standards of food safety, hygiene, and organization while supporting stock rotation and minimizing waste.
Adelaide-based agency specialising in strategy, branding, digital, and creative. We craft identities and experiences, mindfully made to drive meaningful impact.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Cul.