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© All Rights Reserved. ApplyBlast.com
Les maisons du Clair de la Plume
The Chef de Partie position at Le Clair de la Plume, a 4-star hotel and 1 Michelin star restaurant in Grignan, France, involves leading a brigade under the direction of the Head Chefs. The role requires managing a specific section of the kitchen, ensuring high-quality culinary standards, and supervising team members including apprentices and interns. The position offers an indefinite contract with a salary based on experience and skills.
Les maisons du Clair de la Plume is a boutique hotel and restaurant group located in Grignan in the Drôme Provençale, France. The property operates a 4-star hotel offering charming Provençal rooms and a tranquil retreat in one of France’s “most beautiful villages.” Its on‑site restaurant is Michelin‑recognized and focuses on refined local cuisine, while the estate stages activities and services rooted in the regional landscape. The maisons are known for intimate service, elegant design, and a slow‑living Provencal atmosphere.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Les maisons du Clair de la Plume.
Les maisons du Clair de la Plume didn’t post a salary, so this is our estimate from similar listings.
10% above the average for this role
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