oracle-cloud.com
The Chef De Partie guides and monitors the performance of the Cold Kitchen Team during shifts, coordinating all section activities and communicating with internal clients and suppliers. This role may also serve as a leave reliever for a Sous Chef position depending on team requirements. The position ensures timely preparation of food items according to specifications while managing resource allocation and cost optimization.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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