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© All Rights Reserved. ApplyBlast.com
Bristol Harbour Hotel
Harbour Hotels is seeking a Chef de Partie to join their team and deliver exceptional menus within the restaurant. The role involves confidently running a kitchen section while maintaining high standards. The ideal candidate will have at least 6 months of experience as a Chef de Partie, preferably from a 1/2 Rosette background.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Bristol Harbour Hotel.
142% above the average for this role