Zuma Miami
The Chef de Partie at Zuma Miami oversees a specific kitchen section, ensuring consistent preparation and execution of high-quality Japanese dishes. This role involves collaborating with the kitchen team to uphold Zuma's standards of excellence and deliver exceptional dining experiences. The position requires leading culinary team members, maintaining kitchen cleanliness, and adhering to strict quality specifications.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Zuma Miami.
Zuma Miami didn’t post a salary, so this is our estimate from similar listings.