CHEF DE RANG EN RESTAURATION BISTRO H/F
clairplume
About this role
Les Maisons du Clair de la Plume à Grignan recherche un Chef de Rang en CDI pour leur restaurant bistro La Ferme Chapouton, offrant une ambiance gastronomique avec une norme élevée d'hygiène et de sécurité. Le poste implique la supervision du service, la formation de l'équipe, et une interaction directe avec les clients.
Skills
Qualifications
About clairplume
clairplume.comLes maisons du Clair de la Plume is a boutique hotel and restaurant group located in Grignan in the Drôme Provençale, France. The property operates a 4-star hotel offering charming Provençal rooms and a tranquil retreat in one of France’s “most beautiful villages.” Its on‑site restaurant is Michelin‑recognized and focuses on refined local cuisine, while the estate stages activities and services rooted in the regional landscape. The maisons are known for intimate service, elegant design, and a slow‑living Provencal atmosphere.
About clairplume
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for clairplume.
Salary
$2k
per year
More jobs at clairplume
Similar Jobs
Superviseur(e) II
Bulk Barn
Directeur de comptes principal, Réseau régional (Victoriaville ou Drummondville)
Investissement Québec
Maître d'hôtel / Leader restauration (H/F/X)
Accor
CDD - Conseiller de vente - 19 rue Cambon H/F
Chanel
Technicien.ne Après-Vente
Kion
Chef(fe) de Rang - Restaurant Marcelle - H/F - CDD SAISONNIER
Relais & Châteaux