Sysco France
Sysco is seeking a Chef de secteur for the Clermont-Ferrand area to manage and grow a B2B commercial restaurant client portfolio. The role involves prospecting for new accounts, maintaining client relationships, and advising on tailored food and non-food product solutions. This position requires a commercially driven professional with strong negotiation skills and autonomy in managing their sales territory.
Grossiste alimentaire pour professionnels : large choix de produits frais, secs, surgelés. Livraison en 24h et accompagnement personnalisé.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Sysco France didn’t post a salary, so this is our estimate from similar listings.