Chef Instructor, Pastry

The Chef Instructor, Pastry at Sur La Table serves as the in-store expert for baking and pastry arts, delivering exceptional culinary instruction and hands-on classes to inspire customers and drive sales. This role focuses on creating memorable educational experiences, maintaining high kitchen standards, and promoting retail products featured in classes. The position requires strong communication skills, a passion for teaching, and the ability to engage with customers to enhance their baking experience.