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© All Rights Reserved. ApplyBlast.com
FLIK Independent School Dining
The Chef Manager leads culinary and food service operations, ensuring high standards of food quality, safety, and guest satisfaction. This role combines hands-on culinary leadership with administrative duties, including inventory management, cost control, and staff supervision. The position focuses on scratch cooking, seasonal ingredients, and sustainable practices to deliver exceptional dining experiences.
Nourishing a Brighter Future Food has the power to bring people together. We’re dedicated to creating memorable dining experiences that nourish your community and elevate campus life. By reimagining hospitality through hands-on engagement, nutrition education, and made-from-scratch cooking, we fuel student success—while keeping food fresh, exciting, and fun. Creating Stronger Community School dining should be something...
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for FLIK Independent School Dining.