Chef Pâtisserie
Barrière
About this role
An executive pastry chef at Barrière's Normandy hotel is responsible for overseeing the pastry department, ensuring the delivery of high-quality, innovative desserts that align with the establishment's luxury standards. They lead the creative, operational, and team management aspects, contributing to the hotel's brand and customer experience.
Skills
About Barrière
mybarriere.combarrière (tagline: "wear your vitamins. feel better.") is a direct-to-consumer wellness brand that makes wearable vitamin patches designed to deliver vitamins through the skin as a convenient alternative to oral supplements. Their product lineup centers on mini vitamin patch packs and customizable bundles (e.g., pick 3 and save 15%), sold via a Shopify storefront with subscription support. The company positions its patches as a modern, lifestyle-friendly solution for everyday nutrition and wellness.
About Barrière
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for Barrière.
Salary
$65k – $70k
per year