ST BARNABAS HEALTH SYSTEM
The Chef Supervisor leads the kitchen team to ensure smooth, efficient, and high-quality operations. This role involves supervising staff, maintaining food safety and sanitation standards, and managing daily kitchen activities. The position requires strong leadership, culinary expertise, and the ability to work in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for ST BARNABAS HEALTH SYSTEM.
12% below the average for this role