Heights Catering
The Chef will support the Head Chef in managing a fast‑paced, state‑of‑the‑art kitchen, delivering high‑quality, nutritious meals that meet residents' dietary needs. The role involves food preparation, stock control, and collaboration with the kitchen team to ensure exceptional dining experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Heights Catering.
19% below the average for this role