Tavern on the Green
The Botanist on the Green is seeking a Chef to master their menu and prepare high-quality food that keeps guests returning. The role involves working within a team to serve excellent dishes while maintaining the highest standards of cleanliness and safety. This position offers flexible shifts and opportunities for career progression within Castle Pubs.
A modern tavern nestled in a bucolic Central Park setting, Tavern on the Green is an iconic, landmark restaurant unlike any other.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tavern on the Green.
Tavern on the Green didn’t post a salary, so this is our estimate from similar listings.