The Dukes Head
The Chef role at the Dukes Head involves mastering the menu and preparing high-quality food to ensure guest satisfaction in a premium country pub setting. This position offers flexible shifts, onsite accommodation, and opportunities for career progression within Mitchells & Butlers. The role focuses on maintaining high standards of cleanliness and safety while working as part of a supportive team.
The Dukes Head is a premium country pub, bar, and restaurant located in Little Burstead, Billericay, Essex. Featuring beautiful interiors, a courtyard, beer garden, and sophisticated bar, it offers stylish dining every day of the week with seasonal pub food made from high-quality local ingredients. Whether for a casual lunch, romantic dinner, or special occasion, The Dukes Head provides a memorable dining and hospitality experience.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for The Dukes Head.
68% above the average for this role