Harpenden Springs Catering
A Chef at a thriving care home in Harpenden supports the Head Chef in managing a fast-paced kitchen to deliver exceptional dining experiences for residents. The role involves preparing nutritious and high-quality meals tailored to specific dietary needs, including therapeutic and textured diets. This position offers opportunities for career growth within a supportive environment that values creativity and attention to detail.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Harpenden Springs Catering.