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© All Rights Reserved. ApplyBlast.com
Fogo de Chão
A Gaucho Chef at Fogo de Chão is an hourly culinary team member who specializes in traditional Brazilian churrasco and represents the restaurant’s gaucho culture. The role supports the guest dining experience in a high-volume steakhouse environment and is eligible for tips and company benefits. This position is part of the restaurant’s culinary team and offers opportunities for growth within the organization.
Headquarters
Dallas, Texas, United States
Company Size
5001-10000 employees
Founded
1979
Visit Fogo de Chão where we celebrate the Culinary Art of Churrasco – fire-roasting high-quality, simply prepared meats. Dine-In, To-Go, and Catering.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Fogo de Chão.
1 month ago
