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© All Rights Reserved. ApplyBlast.com
RecruitStaffHire
The Commis Chef will work with fresh, locally sourced seasonal ingredients under the guidance of the Head Chef and Sous Chef, receiving training and encouragement to develop culinary skills. The role involves preparing food items, following recipes and hygiene standards, and supporting kitchen operations in a fast‑paced environment.
Headquarters
Metairie, Louisiana, United States
Company Size
1-10 employees
Founded
2021
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for RecruitStaffHire.
19% below the average for this role