Commis de pâtisserie
Relais & Châteaux
About this role
Under the supervision of the Chef de Partie and pastry chefs, the Commis Pâtisserie performs basic tasks and learns by observing professionals in a professional pastry kitchen. Depending on aptitude and initiative, the role may evolve with the approval of the pastry team. It is a permanent, full-time position with opportunities for growth and development.
Skills
Qualifications
About Relais & Châteaux
buelow-palais.deHotel Bülow Palais is a privately run 5‑star‑superior luxury hotel in Dresden. Situated in the city’s baroque quarter, it offers exclusive, design‑led rooms aimed at discerning guests. The property emphasizes personalized service and upscale amenities in a central location ideal for cultural and leisure stays.
About Relais & Châteaux
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Salary
$89k – $131k
per year
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