Commis II (Pastry)

The Commis II (Pastry) role at InterContinental Dubai Marina Hotel & Residences involves supporting the culinary team in preparing exceptional dishes and assisting with the preparation and butchery of meat and poultry products. This position requires maintaining strict food safety and hygiene standards while ensuring the cleanliness and organization of the kitchen and butchery areas. The role offers an opportunity to learn from experienced chefs in a dynamic, five-star luxury hotel environment.