Hana Group
Hana Group recherche un commis pour assurer la production de sushis, makis, californias et autres plats selon les standards Sushi Gourmet, Sushi Market et Izakaya, en respectant les règles HACCP et en participant à la mise en place et à l'entretien du stand. Le poste offre un emploi stable avec des horaires variables, deux jours de repos dont le dimanche, une rémunération de 12,30 € brut de l'heure et des possibilités d’évolution vers des postes de cuisinier, assistant chef ou chef.
Headquarters
Levallois-Perret, Île-De-France, France
Company Size
1001-5000 employees
Founded
2012
Hana Group is a food service company specializing in sushi and other Asian cuisine concepts for retail and foodservice partners. The company operates in multiple countries and provides fresh prepared food offerings through in-store kiosks, counters, and related operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hana Group.
Hana Group didn’t post a salary, so this is our estimate from similar listings.
21% below the average for this role