Continuous Improvement Specialist

Nature's Bakery(1 month ago)

Hazelwood, MO, United StatesOnsiteFull TimeMedior$61,550 - $82,807 (estimated)Manufacturing

About this role

The Continuous Improvement (CI) Specialist at Nature’s Bakery supports operational excellence by fostering a continuous improvement culture across the bakery. The role partners with line leaders and operators to maintain data integrity, strengthen daily management systems, and enable consistent process control. The CI Specialist also supports development of teams through coaching, training, and cross-functional collaboration to achieve safety, quality, and efficiency goals.

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Required Skills

Loss Elimination
Daily Management
Data Analysis
Root Cause
Process Standards
Facilitation
Metrics Management
Training
Safety Culture
Problem Solving

+4 more

Qualifications

BA Degree (Engineering, Supply Chain, Business, Technical)
Associate's Degree
Certified Trainer

About Nature's Bakery

naturesbakery.com

Nature's Bakery is a snack company that makes better-for-you, soft-baked goods using real, wholesome ingredients with the purpose of nourishing families and helping them thrive one snack at a time. Its product line includes soft-baked fig and brownie bars and other snack varieties, sold direct-to-consumer online with options like build-a-box and branded gear. The brand emphasizes great taste alongside wholesome ingredients and convenient snacking. Nature's Bakery is headquartered in Reno, Nevada.