Cook 3
Four Seasons Hotels and Resorts(6 days ago)
About this role
The role involves preparing food items such as breakfast, lunch, and dinner in accordance with guest orders and quality standards. The position requires maintaining a safe, sanitary environment and operating kitchen equipment effectively. It is part of a reputable hotel located in Beverly Hills, offering opportunities for growth and recognition.
Required Skills
- food Preparation
- Cooking
- Food Safety
- Kitchen Equipment
- Sanitation
- Recipe Adherence
- Food Presentation
- Teamwork
- Time Management
- Culinary Skills
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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