Four Seasons Hotels and Resorts

Cook 4

Four Seasons Hotels and Resorts(20 days ago)

Westlake Village, CAOnsitePart TimeJunior$43,400 - $43,400Culinary
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About this role

A Cook 4 at Four Seasons Hotel Westlake Village is a culinary team position within a luxury southern California hotel focused on wellbeing-driven dining. The role is part-time and onsite, embedded in the hotel's culinary department and supporting the property's Center for Health & Wellbeing. It is aimed at candidates with culinary education or equivalent experience and legal U.S. work authorization.

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Required Skills

  • Food Preparation
  • Mise En Place
  • Equipment Operation
  • Food Safety
  • Portion Control
  • Knife Skills
  • Multi-Tasking
  • Station Setup
  • Inventory Control

Qualifications

  • High School Diploma
  • Culinary Education
  • Work Authorization (US)
Four Seasons Hotels and Resorts

About Four Seasons Hotels and Resorts

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