Cook Assistant 2nd Shift
Murphy Brown(6 days ago)
About this role
This role involves daily processing in the cut rooms, including setting up equipment, monitoring operations, performing basic maintenance, ensuring safety and sanitation, and assisting the team. The job supports the production of packaged meats and fresh pork products at Smithfield Foods.
Required Skills
- Food Safety
- Machine Operation
- Sanitation
- Equipment Maintenance
- PPE Usage
- Teamwork
- Safety Regulations
- Material Handling
- Equipment Troubleshooting
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