Cook I
Augusta National Golf Club
About this role
The Employee Dining Room Cook provides on-site meal production for employees and caddies at a private club, working in the EDR and caddie building kitchens. The role supports the club's culinary team and helps maintain overall kitchen standards and confidentiality.
Skills
Qualifications
About Augusta National Golf Club
masters.comN/A
Recent company news
ABC NewsMasters Controversy: Should Augusta Golf Club Admit its First Female Member?
4 weeks ago
Sports Business JournalMasters 2026: Inside Augusta National’s ‘Official’ hospitality program
Aug 4, 2025
bunkered.co.ukAugusta National Golf Club shares first photos of redesigned golf course
1 month ago
The Augusta ChronicleAugusta National Golf Club gives updates on The Patch, Tiger Woods' short course
Sep 3, 2025
FortuneA 92-year-old refuses to sell her home to the Masters golf course that’s spent $200 million on expansion: ‘Money ain’t everything’
Apr 12, 2025
About Augusta National Golf Club
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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View leadership team, funding history,
and employee contacts for Augusta National Golf Club.
Salary
$38k – $52k
per year