Sycuan

Cook II- Deli

Sycuan

1 month ago
El Cajon, California
Onsite
Full Time
Junior
0 applicants
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Sycuan
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About this role

A Cook II at Sycuan prepares specialty and standard cuisine items in a casino environment, ensuring food quality, safety, and proper presentation while maintaining a positive attitude towards guests and team members. The role supports efficient kitchen operations by following recipes, food handling standards, and health regulations.

Skills

Qualifications

County of San Diego Food Handler CardHigh School Diploma or G.E.D.1 Year Casual and/or Fine Dining Cooking Experience
Sycuan

About Sycuan

sycuan.com

Sycuan is a tribally owned enterprise of the Sycuan Band of the Kumeyaay Nation. Through sycuan.com, it operates Sycuan Casino Resort in Southern California, offering casino gaming, hotel accommodations, dining, entertainment, and event venues.

About Sycuan

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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