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© All Rights Reserved. ApplyBlast.com
Harrah's Resort Southern California
The Cook prepares and produces menu items efficiently, handling a variety of cuisines and cooking methods while maintaining cleanliness and sanitation standards. The role requires following recipes, operating kitchen equipment, and ensuring food safety compliance.
Whether you're looking for a weekend getaway or a San Diego Spa, come to Harrah's San Diego Resort & Casino! Vegas-style action just a click away.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Harrah's Resort Southern California.
9% above the average for this role