Waverly Health Center
The Cook III prepares and serves a wide range of food items according to standardized recipes, including soups, sauces, meats, seafood, and specialty therapeutic meals. The role involves inventory management, food safety compliance, and assisting in training and onboarding of kitchen staff within a skilled nursing environment.
Headquarters
Waverly, Iowa, United States
Company Size
201-500 employees
Founded
1904
Waverly Health Center provides personalized, high-quality healthcare for families in Waverly and Northeast Iowa.
Waverly Health Center names January/February Spotlight on Values Award winners
1 week ago
Waverly Health Center announces provider updates across clinics
Sep 23, 2025
Waverly Health Center Ambulance Awarded Career Service of the Year by IA EMS Association
Nov 19, 2024
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Waverly Health Center.
9% above the average for this role
Fired surgeon sues Iowa hospital, alleging patients put at risk
Oct 1, 2025