Cook – On Call
Sonesta Hotels(5 months ago)
About this role
A Cook – On Call at Sonesta Denver is a part-time hospitality team member who supports the hotel's culinary operations by preparing and producing food orders to meet quality standards. The role emphasizes maintaining sanitation and safety in a fast-paced kitchen environment and delivering exceptional guest service while working variable shifts.
Required Skills
- Food Preparation
- Sanitation
- Food Safety
- Equipment Operation
- Recipe Reading
- Time Management
- Customer Service
- Teamwork
- Physical Stamina
Qualifications
- High School Diploma
- GED
About Sonesta Hotels
sonesta.comBook a hotel room among our global properties in the United States, Canada, Egypt, Peru, Columbia, Chile, Ecuador, and the Caribbean for your next adventure.
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