Cook, Part Time, 30 Hours Per Week, Baystate Wing

A Part Time Cook at Baystate Wing Hospital prepares hot and cold meals for patients and room service within a hospital food production environment. The role supports high-volume meal service at the Palmer, MA facility and contributes to maintaining food quality, safety, and appropriate inventory levels. This is a 30-hour/week, on-site position with shift variability and every-other-weekend rotation.