Jollibee Foods
A Cook oversees food preparation according to company recipes and standards while maintaining smooth kitchen operations to meet guest demands. The role involves performing Back of the House responsibilities, ensuring food safety compliance, and managing inventory to minimize waste.
Jollibee is the home of next-level Fried Chicken, Burgers and Pies. Discover our menu & order delivery or pickup from a restaurant near you. Joy served daily!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Jollibee Foods.
54% below the average for this role