Cook, Saint Francis Hospital Vinita - Days
Saint Francis Health System(2 months ago)
OnsiteFull TimeJunior$38,410 - $52,714 (estimated)Nutrition & Food Services
Apply NowAbout this role
A Cook at Saint Francis Health System prepares nutritious and appetizing food for patients and customers within the Nutrition & Food Services department at the Vinita campus. The role is full-time, day-shift (10:15 AM - 6:30 PM, Monday-Friday, every other weekend) and operates under hospital food safety and sanitation standards.
Required Skills
- Recipe Following
- Quantity Production
- Food Safety
- Sanitation
- HACCP
- Temperature Monitoring
- Customer Service
- Time Management
- Communication
Qualifications
- High School Diploma or GED
- Valid Oklahoma Food Handler Permit