Cook - Full Time - Day -
Well(1 month ago)
About this role
The Cook prepares nutritious and appealing meals for Wellstar's patient meal service, retail outlets, and satellite areas using standard recipes and cook/chill production methods. The role requires strict adherence to sanitation and food-handling standards (HACCP and county health guidelines) and the ability to manage multiple recipes under high-volume demands.
Required Skills
- Food Preparation
- Recipe Following
- Food Safety
- Sanitation
- HACCP Compliance
- Time Management
- Butchering
- Cooking Techniques
- Temperature Monitoring
- Inventory Rotation
+2 more
Qualifications
- High School Diploma
- ServSafe Food Handler
About Well
wellstar.orgWellstar Health System is the largest and most integrated healthcare system in Georgia, operating hospitals, affiliated medical groups, urgent care centers and tailored health plans across the state. It offers comprehensive care in virtually all medical specialties — including primary care, heart care, cancer treatment, neurological services and women's health — through inpatient, outpatient and virtual channels. Nationally and locally recognized for high-quality, patient-centered care and exceptional caregivers, Wellstar emphasizes coordinated, accessible services and easy ways to find and schedule care.
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