NUTRITION MANAGEMENT SERVICES COMPANY
The Lead Cook position at an assisted living community in Hell's Kitchen, New York City, involves preparing and serving lunch and dinner, supporting special events and catering, and building positive relationships with residents. This hands-on role requires maintaining food quality, sanitation, and food safety standards while working closely with the kitchen and dining team. The ideal candidate will have professional cooking experience and strong organizational skills.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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