Cook - StripSteak - Mandalay Bay
Park Restaurant and Bar(1 month ago)
About this role
A Cook at Mandalay Bay's Stripsteak prepares and executes menu items to deliver memorable dining experiences for guests at MGM Resorts in Las Vegas. The role represents the culinary team within a high-energy resort environment, emphasizing hospitality and consistent quality.
Required Skills
- Culinary Techniques
- Menu Knowledge
- Plate Presentation
- Kitchen Equipment
- Food Safety
- Restocking
- Sauce Preparation
- Customer Service
- Shift Flexibility
Qualifications
- Formal Culinary Training
About Park Restaurant and Bar
mgmresorts.comMGM Resorts International (NYSE: MGM) is a global gaming, hospitality and entertainment company operating 31 hotels and casinos worldwide. Its integrated resorts combine gaming with hotels, dynamic meeting and convention spaces, live shows, dining and nightlife. MGM serves both leisure and business travelers and promotes direct bookings through its platform. The company positions itself as a provider of large-scale entertainment experiences and destination hospitality.
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