St. Margaret's School
St. Margaret’s School is seeking an experienced Kitchen Cook to prepare a variety of meals for students, staff, and visitors in a busy dining hall. The role involves menu planning, food preparation, equipment operation, and ensuring nutritional standards and food safety while supporting special events and catering needs.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for St. Margaret's School.