Cook
(Creswell Post Acute) Creswell SNF Healthcare, LLC(2 months ago)
About this role
Cook responsible for managing and operating the facility kitchen in the absence of the Dietary Supervisor, reporting to the Dietary Supervisor. The role supports meal service in a hospital or long-term care facility and ensures compliance with facility policies and public health requirements. Requires prior healthcare/long-term care food service experience and adherence to food safety standards.
Required Skills
- Food Preparation
- Menu Compliance
- Portion Control
- Special Diets
- Temperature Logs
- Pureeing
- Sanitation
- Cleaning
- Supervising
- Staff Training
+2 more
Qualifications
- High School Diploma or Equivalent
- ServSafe Certificate
- Department of Public Health Good Standing
About (Creswell Post Acute) Creswell SNF Healthcare, LLC
creswellpa.comN/A
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