Cook
NEXDINE Hospitality(11 months ago)
About this role
A Cook at NEXDINE Hospitality supports the company’s dining and facility management services at the Melville, NY location. This full-time position reports to the Chef or Chef Manager and is part of the on-site culinary team, working a scheduled 12:00pm–8:00pm shift. The role contributes to the overall hospitality operations and client service experience.
Required Skills
- Food Preparation
- Food Safety
- Cooking
- Baking
- Inventory
- Sanitation
- Customer Service
- Knife Skills
- Temperature Control
- Station Prep
About NEXDINE Hospitality
nexdine.comNEXDINE Hospitality combines exceptional talent, and technology to revolutionize dining & hospitality management. Looking to improve your revenue? Contact Us.
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