Cook
Four Seasons Hotels and Resorts(6 days ago)
About this role
A Cook at The Ocean Club, A Four Seasons Resort in The Bahamas, is responsible for preparing, cooking, and presenting high-quality dishes to provide an exceptional dining experience. The role involves working collaboratively with the culinary team and maintaining high standards of cleanliness and hygiene.
Required Skills
- Culinary Arts
- Food Preparation
- Kitchen Management
- Sanitation
- Food Safety
- Teamwork
- Organizational Skills
- Communication
- Cooking Techniques
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
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