Home - Roaring Fork Schools
Under the direction of the Kitchen Manager, the Cook prepares, serves, and cleans up after meals at designated schools. The role involves following standardized recipes, maintaining portion control, and ensuring a clean and orderly work area. The position requires adherence to National School Lunch Program regulations and safe food handling practices.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Home - Roaring Fork Schools.
20% above the average for this role